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Fiqh-ul-Halal in Food Industry

Course Features

Duration 3 months
Certificate Yes
Assessments Yes

Fiqh-ul-Halal in Food Industry

Introduction:
This course will cover the fundamental principles and guidelines in reference to what is Lawful and prohibited in Islam. Shariah Laws in Halal Industry deeply examines food industry – such as ingredients, food processing, food manufacturing in the context of Shariah Laws and we come to know the relevance and requirements of Islamic laws in the industry.

Salient features:
  • Chartered University Certificate Course
  • Practical learning and  industry knowledge in a short duration
  • A platform for new skill development
  • Conducted by Industry Experts

Course Details:
  • On-campus/ Online Studies
  • Weekend Program

Who should pick?
Anyone from any background or professional can opt for this course.  Personnel from the following industry can get maximum benefit.
  • Food Technologists 
  • Industrial manufacturing specialists 
  • Chemical Engineers
  • Business Development Managers
  • Shari’ah Advisors 
  • Quality Controllers 
  • Entrepreneurs 
  • Training Managers 
  • Product Managers 
  • Audit Professionals 
  • Lecturers 

Admission Criteria:
  • Intermediate
  • Industry Professional